Coffee sleeves - Hawaii Kona beans iced-coffee

Thinsulate insulated Kup Kollar to keep iced coffee colder, longer.

Because Smith Farms Kona coffee has a chocolaty taste, I made the iced-coffee recipe from Arbuckle Coffee without the chocolate syrup to save calories. The coffee drink tasted like it had chocolate in it! I also used skim milk instead of ice-cream. It was less creamy but still very delicious.

The next day, I substituted Horizon Organic Fat-Free Vanilla yogurt for the ice-cream. The drink had a creamy texture, a vanilla flavor, and a tart taste.

For a third variation, I substituted Horizon Organic Fat-Free Plain yogurt for the ice-cream, which made the drink very tart. Folks who don’t like sugary drinks would enjoy plain yogurt in iced-coffee beverages.